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Item Name- |
Manufacturer |
Price |
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A Guide to Canning, Freezing, Curing and Smoking Meat, Fish and Game |
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$16.95
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Basic Butchering of Livestock and Game |
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$16.95
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The Complete Book of Butchering, Smoking, Curing, and Sausage Making |
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$24.99
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The Gourmet's Guide to Cooking with Liquors and Spirits |
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$20.00
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The Gourmet's Guide to Cooking with Beer |
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$20.00
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The Gourmet's Guide to Cooking with Wine |
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$20.00
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Herbal Vinegar |
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$15.00
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Home Cheesemaking, Book |
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$16.75
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Home Sausage Making |
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$16.95
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Home Winemaking Step |
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$15.00
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Homemade Cheers |
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$19.99
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Homemade Rootbeer, Soda and Pop |
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$14.95
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Homemade Soda |
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$18.95
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Making and Using Flavored Vinegars |
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$3.95
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Making Artisan Cheese |
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$19.99
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Making Cheese, Butter and Yogurt |
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$3.95
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Making Flavored Vinegars |
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$5.00
Add:
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The Sausage Book |
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$13.99
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The Smoking and Curing Book |
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$13.99
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The Home Creamery |
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$16.95
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Vintage Spirits and Forgotten Cocktails |
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$19.99
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Storey's Country Wisdom Bulletins feature 32 pages of practical, hands-on instructions designed to help you master dozens of... |
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$3.95
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