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Item Name- |
Manufacturer |
Price |
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1.8-2.2°L - Great-tasting base malt for all organic beers. 100% USDA Certified Organic 2-row malted barley. Priced by the... |
Great Western Malting |
$0.98
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Min: 0.1 Units: 0.1
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375-450°L - Consists of coffee-brown kernels, with aromatic coffeelike smell. Organic malts are produced according to... |
Weyermann Malts |
$2.21
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Min: 0.1 Units: 0.1
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8.1-11.8°L - Consists of golden brown kernels, with a very aromatic smell. Organic malts are produced according to the... |
Weyermann Malts |
$2.21
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Min: 0.1 Units: 0.1
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20°L - (aka Crystal 20) Provides candy-like sweetness with mild a caramel flavor. Contributes golden hues. Produced with... |
Briess Malt |
$1.58
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Min: 0.1 Units: 0.1
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42-49°L - Consists of golden brown kernels, with a very aromatic smell. Organic malts are produced according to the... |
Weyermann Malts |
$2.21
... more info
Min: 0.1 Units: 0.1
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1.3° - Use up to 5% for increased foam, improved head retention and enhanced mouthfeel in any beer style. Produced with... |
Briess Malt |
$1.44
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Min: 0.1 Units: 0.1
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350°L - Contributes rich roasted coffee and cocoa flavors. Use in all beer styles for color adjustment. Use 1-10% for... |
Briess Malt |
$1.55
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Min: 0.1 Units: 0.1
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120°L - (aka Caramel 120) Provides pronounced caramel, slight burnt sugar, raisiny, prunes. Contributes red to deep red... |
Briess Malt |
$1.49
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Min: 0.1 Units: 0.1
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13-17°L - (aka Caramel 15) Two-row malted barley that has been roasted to develop a light glassy caramelized interior.... |
Great Western Malting |
$1.46
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Min: 0.1 Units: 0.1
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35-45°L - (aka Caramel 40) Fully modified and saccharified, then caramelized at high humidity and roasted. It provides a... |
Great Western Malting |
$1.46
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Min: 0.1 Units: 0.1
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55-65°L - (aka Caramel 60) Caramelized at high humidity and well roasted. Provides a red-amber color and a pronounced malty,... |
Great Western Malting |
$1.46
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Min: 0.1 Units: 0.1
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130°L - Provides toasted marshmallow, toast, mild coffee, prunes, dry and woody flavors from this complex flavored... |
Briess Malt |
$1.95
... more info
Min: 0.1 Units: 0.1
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5.1-7.3°L - Produced from German grown two-row Spring barley from certified organic cultivation. Based on its strong... |
Weyermann Malts |
$1.92
... more info
Min: 0.1 Units: 0.1
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8.1-9.9°L - Based on its strong flavor and the characteristic color, this malt is mainly used for producing dark beers.... |
Weyermann Malts |
$1.92
... more info
Min: 0.1 Units: 0.1
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9-11°L - Used where increased malt flavor and aromas are desired, but where caramel/crystal flavors are not. Can be used up... |
Great Western Malting |
$1.05
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Min: 0.1 Units: 0.1
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1.8-2.8°L - An excellent base malt for brewing all grain beers. Of the barley varieties grown in the western prairies of... |
Gambrinus Malting |
$1.28
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Min: 0.1 Units: 0.1
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1.3-1.8°L - An excellent choice for brewing light lagers and Pilsner type beers, this malt is low in total protein and high... |
Gambrinus Malting |
$1.29
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Min: 0.1 Units: 0.1
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Weyermann Malts |
$1.65
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Min: 0.1 Units: 0.1
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2.8-3.9° - Produced from German grown two-row spring barley from certified organic cultivation. Based on its strong... |
Weyermann Malts |
$1.90
... more info
Min: 0.1 Units: 0.1
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1.7-2.4°L - Ideal foundation grain for pale Weizenbiers, such as Hefeweizen and Kristallweizen. Essential ingredient in... |
Weyermann Malts |
$1.70
... more info
Min: 0.1 Units: 0.1
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3.5-4.0°L - Fully-modified and kilned for rich flavor. Perfect for brewing an Organic American Wheat Beer or an Organic... |
Great Western Malting |
$1.46
... more info
Min: 0.1 Units: 0.1
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